77 Great Road, Acton, Massachusetts 978.263.3162

LittleAbout Us

As new owners of Acton’s Atlantic Sea Grill, we are excited to exercise our passion for cooking, serve our customers quality seafood and continue to provide you with classic dishes as well as new, innovative tastes and flavors.

Our annual visit to our native country of Greece motivates, influences and expands our ability to bring you dishes that reflect our authentic, delicious food in our culture. We hope that you enjoy our cooking and are thrilled for the new and improved Atlantic Sea Grill.

Anna Saranteas

Chef'sFavorites

Baked Stuffed Jumbo Shrimp 24
house made seafood stuffing. served with your choice of two side dishes.
Mixed Seafood Grill 22
grilled swordfish tips, salmon, shrimp and seasonal vegetables served over jasmine rice.
Haddock Au Gratin 24
baked and topped with parmesan cream sauce. served with your choice of two side dishes.
Baked Seafood Casserole 24
shrimp, sea scallops, haddock, sherry bread crumbs. served with your choice of two side dishes.
Sesame Tuna 28
sesame crusted yellow-fin tuna, jasmine rice, sautéed carrots and snow peas with orange gastrique sauce.
Stuffed Flounder 26
flounder fillet stuffed with crab, spinach and parmesan cream sauce. served with choice of two side dishes.
Fish Taco 16
two flour tortillas filled with fried haddock, lettuce, tomato salsa and drizzled with a chipotle aioli sauce.

OnlineReservation

We accept reservations for parties of five guests or more only.
You are welcome to call ahead and inquire of wait time .
Thank you.

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